Banana Date Flaxseed Bread

by | Desserts & Breads, Recipes

Ingredients

  • 1/4 cup vegetable oil
  • 1/2 cup sugar
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup chopped, Aurora pitted dates
  • 2-3 ripe bananas-mashed
  • 1/4 cup Aurora flax seeds

 

Directions

  1. Preheat oven to 350 degrees F. Lightly grease an 8×4 inch loaf pan. In a large mixing bowl, beat together banana, oil, sugar and eggs.
  2. In a separate bowl, mix together flour, baking powder, baking soda, salt and the roasted flax seeds. Gradually stir flour mixture into banana mixture. Fold in dates.
  3. Spoon batter into prepared loaf pan. Bake in preheated oven for 55 to 60 minutes, or until a toothpick inserted into the loaf comes out clean.
  4. Serving Size: 1 loaf.